menu
Popular European cuisine specialities offered in a contemporary interpretation and serving. A wide use of farm products. High quality service. Excellent taste of dishes prepared by our highly experienced chef Alex Over 25 years of experience at cruise liners, best restaurants of Odessa, Ukraine (Fankoni) and Toronto restaurants.
Herring fillet
Pickled mushrooms
Eggplant rolls
Chicken liver pate “cake”
Assorted cold fish platter
Red caviar and pancakes
Lecho star salad
Olivie salad
Assorted pickled vegetables
Spinach crepes stuffed with seafood
Assorted cold meats platter
Kani salad
“Herring under
a fur coat” salad
a fur coat” salad
Arugula salad with shrimps
Herring fillet served with marinated onion and black olives.
Variety of pickled mushrooms marinated with assorted vegetables.
Slices of baked eggplant rolled with crushed walnut cilantro and speciality sauce; platted with fresh vegetables.
Chicken liver pate layered with crepes. Garnished with grated egg.
Lox and smoked Atlantic salmon. Served with lemon slices and black olives.
Mix of grilled vegetables served in a star shaped homemade tortilla bowl.
Traditional Russian potato salad with chunks of chicken breast.
Sauerkraut, marinated pickles, tomatoes, pattypan squash, and peperonchini peppers.
Spinach-dough crepes stuffed with seafood and cream cheese; garnished with red caviar.
Variety of smoked and cured meats with spices; includes chicken and beef.
Seaweed, crab meat, mango and specialty sauce.
Salted herring topped with beets salad, potato and carrot.
Arugula in speciality sauce and marinated shrimps topped with tobico caviar.
Assorted grilled meat platter
Roasted duck quarter
Seasoned potatoes
Grilled salmon and king shrimp plate
Assortment of chicken, lamb chops,and pork shiskabob; served with homemade adjika sauce and grilled pineapple.
Tender duck quarter marinated n orange puree,drizzled with sweet cranberry sauce. Served with orange marmalade and baked apple.
Oven baked potatoes, topped with mashed garlic and parsley.
Grilled salmon in speciality cream sauce with king shrimp served with mashed potato grilled vegetables and chilli pepper
Napoleon cake
Classic eclair
Multi layered cake; made with puff pastry and cream.
Homemade eclair pastry filled with cream.
Beverages
Variety of soft drinks and hot drinks.
Рыбное ассорти
Мясное ассорти
Печеночный торт
«Шуба»
Филе сельди с лучком
Соленья
Грибочки маринованные по домашнему
Блинчики со шпинатом фаршированные морепродуктами
Салат «Листья Рукколы в специальном соусе с креветками»
Салат «Оливье»
Салат «Крабовые палочки»
Блинчики с красной икрой
Ролы из баклажанов фаршированные орешками в специальном соусе
Салат «Одесса»
Herring fillet served with marinated onion and black olives.
Картошечка по-деревенски
Стейк из Лосося на гриле с королевскими креветками, пюре и овощами на гриле
Мясное трио: баранина, свинина, курятина с домашней аджикой
Утиные окорочка в специальном соусе от Шефа
Tender duck quarter marinated n orange puree,drizzled with sweet cranberry sauce. Served with orange marmalade and baked apple.
Торт Наполеон
Эклеры
Кофе
Чай
Кока-кола
Минеральная вода